Queso de Bola Cheese: A Holiday Favorite

Queso de Bola cheese, also known as Edam cheese, is a beloved holiday favorite that brings a unique and delicious flavor to any festive occasion. This semi-hard cheese has a distinct round shape and a smooth, creamy texture that pairs perfectly with a variety of dishes. Whether it’s grated over pasta, sliced on a charcuterie board, or enjoyed on its own, Queso de Bola cheese is sure to be a hit with your guests this holiday season. Read on to discover more about this popular cheese and how you can incorporate it into your holiday celebrations.

History of Queso de Bola Cheese

Origin of Queso de Bola

Queso de Bola cheese, also known as Edam cheese, originated in the Netherlands. The cheese was named after the town of Edam, where it was first produced. It was traditionally made from skimmed cow’s milk and was known for its round shape and distinct red wax coating.

Cultural Significance

Queso de Bola cheese has a long history of being a holiday favorite in many countries, including the Philippines and parts of Latin America. In these regions, it is often served during Christmas and New Year’s celebrations as part of a festive spread. The cheese is believed to bring good luck and prosperity for the coming year.

Traditional Production Methods

The production of Queso de Bola cheese follows traditional methods that have been passed down for generations. The cheese is made by first curdling milk with rennet to separate the curds and whey. The curds are then pressed into round molds and aged for several months to develop its distinctive flavor. Finally, the cheese is coated in red wax to protect it during storage and transport.

Flavor Profile and Characteristics


Queso de Bola cheese, also known as Edam cheese, is a semi-hard cheese with a mild and creamy taste. It has a slightly sweet and nutty flavor that is not overpowering, making it a versatile cheese that can be enjoyed on its own or paired with various ingredients.


The texture of Queso de Bola cheese is smooth and firm, with a slight elasticity that gives it a satisfying bite. It is not crumbly like some aged cheeses, but instead has a creamy consistency that melts in your mouth.


Queso de Bola cheese has a subtle and pleasant aroma that is reminiscent of fresh milk and butter. Its aroma is not overpowering, allowing the taste of the cheese to be the star of the show.

Popular Uses During the Holiday Season

Queso de Bola cheese, also known as Edam cheese, is a popular choice during the holiday season for its rich and nutty flavor. This semi-hard cheese is traditionally enjoyed as a snack or appetizer but can also be incorporated into various dishes to add a touch of decadence to your holiday spread.

In Filipino Christmas Tradition

In Filipino Christmas tradition, Queso de Bola cheese is a staple on the holiday table. It is often served alongside ham and pandesal bread during Noche Buena, the Christmas Eve feast. The cheese is typically sliced into wedges and enjoyed with sweet and savory jams, creating a delightful contrast of flavors.

In Holiday Recipes

Queso de Bola cheese is a versatile ingredient that can be used in a variety of holiday recipes. It can be grated and sprinkled over pasta dishes for a creamy and cheesy finish, or melted into a gooey fondue for dipping bread and vegetables. The cheese can also be cubed and added to salads or baked into savory pastries for an extra layer of richness.

Pairing Suggestions

When serving Queso de Bola cheese during the holidays, consider pairing it with sweet and tangy fruits like grapes, apples, or figs. The cheese also pairs well with nuts such as almonds or walnuts, adding a crunchy texture to each bite. For beverages, a glass of sparkling wine or a fruity red wine complements the nutty flavor of the cheese beautifully.

Availability and Where to Buy

Local Stores

Queso de Bola cheese can often be found in local specialty grocery stores or cheese shops, especially around the holiday season. Check with your favorite gourmet food store or Latin American market to see if they carry this festive cheese.

Online Retailers

For those who prefer the convenience of online shopping, Queso de Bola cheese can also be purchased from various online retailers. Websites specializing in gourmet foods or international cheeses are great places to start your search.

Seasonal Availability

While Queso de Bola cheese is available year-round in some regions, it is most commonly associated with the holiday season. Keep an eye out for this cheese in the months leading up to Christmas, as it is a popular choice for festive gatherings and gift-giving.

In conclusion, Queso de Bola cheese is undeniably a holiday favorite for many people around the world. Its unique flavor, versatility in dishes, and rich history make it a standout choice for festive gatherings and celebrations. Whether enjoyed on its own, paired with crackers, or incorporated into various recipes, Queso de Bola cheese adds a special touch to any holiday spread. Its popularity is sure to continue for years to come, making it a must-have for any cheese lover during the holiday season.